Perkunas Culinary Arts

Creating and Consuming Foods is like Making Love to the Universe

Food creation and consumption is an art for self-exploration and expansion. The way you interact with your everyday intake of the physical lusciousness that nature creates, how you prepare it, how you eat it, how yo harvest or collect or, if you are lucky enough, how you grow it while interacting with the divide algorithm of creation, has an enormous influence in your state of presence, your perception of this reality and makes a huge difference in how well have you learned to love yourself and have taken advantage of the immense pleasure of being alive.

**The Alchemy - It is Not Just Cooking**

I have been a cook, tuned with nature and seen this reality as a vibrational playground since childhood. In this physical journey most people have seen me as a chef, someone that can entice and mesmerize with flavors and textures, and once in a while, I cross paths with one that can see beyond the key hole, because is rare, it feels so precious, and I find more and more those who has already overpass the veil of disconnection, even though most humanity seems to lean toward the void, I am grateful to be alive and been able to create, share and keep dancing in this reality. Yes, it is more than cooking what I do, I facilitate alchemist art culinary playfulness, if you are ready for it, keep reading.

Beyond Healthy Cuisine

Since you have reached this page, more likely, you have an understanding of healthy cuisine. Like using fresh ingredients, nutrient-dense choices and balanced meals. Even you probably know about fermentation, living cuisine or low carb alternatives. Further more, you might also lean toward environmentally friendly practices and using mainly plant based, seasonal eating and practicing zero waits cooking, or as much as you can of it :)

My cuisine is all about that and a little bit beyond.

The Energy

My cuisine's flavors, textures and aromas are a reflection of my alignment within myself and I give it to my connection nature's frequencies mainly.

You could be label my cuisine as healthy or creative or fusion, but when you connect deeply with nature's vibrancies and creative forces, it becomes so much more, an art that have the effect to optimize human performance.

Types of Chef Services

I can work with groups or individuals curating unique culinary journeys, experiences, retreats, cooking classes, food demos, food intuition workshops and with restaurants and institutions creating dishes, menus, ambiances, garden design and teach you how to establish sustainable practices for your home or business.

Cooking Styles

Fusion Cuisine / Living Cuisine/ International / Mixologist Alchemy/ Healing Elixirs / Juicing / Detox Diet Programs / Weight Managment/Vegetarian / Plant Based / Rejuvenation / Keto Diet / Paleo